Friday, January 24, 2014

Hyde Park Barracks Cafe

January 2014

We didn't want to eat at the hotel buffet so had pre-planned a few places just in case, and seeing we were headed to Hyde Park for the Sydney Festival the Hyde Park Barracks Cafe seemed like a good option. The Hyde Park Barracks was built in 1819 to house convict men and boys.

We didn't check the opening times so I think we were lucky they were open at 9 am on this particular Sunday (then menu stated 10 am for Sundays so check before you come).

Cafe Latte $4.40

 Blueberry and white chocolate hot cakes, served with lemon posset and vanilla ice cream $15

An interesting combination of flavours that worked really well

Eggs Benedict with smoked salmon and avocado on a toasted ciabatta  $17.50 
with a side of  Potato hash $3

The Eggs Benedict was wonderful, but it didn't really need the side of potato hash (which wasn't that good)

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