August 2014
It was a stunning winter night to tick off another item from my
Sydney bucket list and catch the
ferry to Manly for dinner.
On advice of colleagues I timed it just right to get the sun setting and the spectacular colours this added to the harbour.
Also on advice of colleagues I gave
Papi Chulo a go for dinner. Located right on the manly Wharf, it is not only convenient but a great place for people watching.
Lemon juice, aqave syrup and fresh watermelon mocktail served frozen $9
Kingfish cerviche, tostada, pineapple, jalapeno, lettuce hearts and corn $21
Smoked wagyu brisket sandwich - spicy celery pickle, caramelised onions, horseradish mayo, fried egg and soft bun $18
Overall it was a good experience. I loved my mocktail and sandwich, but felt they tried to hard with the kingfish (I have eaten many a good raw fish dishes however). As a lone diner it was a great place, to sit at the communal tables and people watch.